Rymidi Santorini

Menu

APPETIZERS

To get you started....

FAVA

Fava with caramelized onions

FAVA

Tzatziki is a traditional Greek yogurt and cucumber creamy sauce with herbs and caramelized onions

French fries

Greek style "french fries"

Domatokeftedes

Tomato fritters are a specialty from the island of Santorini made with local cherry tomatoes.

Tigania

Greek pan-friend chicken

Feta Cheese

Served with honey and sesamé seeds

Saganaki

Fried yellow cheese

Santorinian Sausage

Sausage made from island-raised Santorinian meats.

Pleurotus Mushrooms

Sauteed oyster mushrooms

Steamed Mussels

Saganaki Shrimp

Saganaki is prepared in a small frying pan, the best-known being an appetizer of fried cheese and shrimp.

Bruschetta

Toasted bread with salmon and Philadelphia cheese Cheese “kataifi”

Cheese Kataifi

Kataifi is a delicious dessert which like baklava is very popular among Greek culture.

Grilled Halloumi

A cheese from Cyprus.

Chicken Wings

SALADS AND SIDE DISHES

Greek salad

Tomatos, olives, feta cheese, capers, green and red peppers, olive oil dressing.

Quinoa Salad

Quinoa, avocado, spring greens, cherry tomatoes, fresh onion, dressing.

Fantasy Salad

Green and red lettuce, chicken fillet, parmesan, croutons, vinaigrette dressing

Dakos

Cretan rusks, tomatoes, feta cheese

Spinach Salad

Spinach, spring greens, parmesan cheese, walnuts, oranges, pomegranate, balsamic dressing

Salmon Salad

Smoked salmon, oranges, spinach, spring greens, sesame seeds, dressing

Rymidi Salad

Grilled pumpkin, spring greens, manouri and greek cream cheese dressing

Chorta

Boiled wild greens

There May Be Daily Options Not Lised On-Line - Please Ask About Them In Person!